Listed here is how to locate Friday evening seafood fries for Lent in Diverses Moines

Listed here is how to locate Friday evening seafood fries for Lent in Diverses Moines

It really is Lent, which means that it is fried seafood season. Here are a few enjoyable details about Lent and seafood fries and where you could get fish that is good Louisville. Courier Journal

Linda Murphy (left) sets away a tray of fresh fried fillets for Kim Selgrade to carry on serving Friday, March 20, 2015, in the church’s regular Lenten seafood fry at Bascilica of St. John in Diverses Moines. The church will hold its fish fry that is final of Lenten period from 5 to 7 p.m. on Friday, March 27. (Picture: Michael Zamora/The Join) Buy Picture

Crunchy breaded fried seafood with tartar sauce and plenty of lemon — also keep in mind the hush puppies, potato pancakes and coleslaw.

This Lenten period specialty is not only for the people associated with the Roman Catholic faith. Everyone else in Des Moines could possibly get in regarding the fish fry acticon on a single of six nights in the weeks ahead friday.

Check out churches that are local restaurants and you’ll discover a seafood fry. And make certain to truly save space for dessert — you cannot stop trying every thing for Lent.

All Saints Catholic Church

650 NE Ave that is 52nd. Diverses Moines

The Knights of Columbus will hold its Lenten seafood fry from 5 to 7 p.m. on all six Fridays, Feb. 28 to April 3. Enjoy hand-breaded Alaskan pollock, grilled cheese sandwiches, baked potato or french fries, macaroni and cheese, bread and butter. Beverages and dessert are included.

Cost: $9 for grownups, $4 for kiddies, age 6-12; young ones under 6 eat at no cost. Carryout can be acquired.

More information: (515) 265-5001; dmallsaints ; Facebook

Jim Appleget grabs an accumulation fries during the Mitchellville Fish Fry on Friday. (Picture: Jonathan Krueger/Herald-Index)

Basilica of St. John

1915 University Ave., Diverses Moines

Fish fry dinners just just take place on the six Fridays during Lent from 4:45 to 6:45 p.m. The menu includes fried catfish or cooked experienced pollock — and fried catfish nuggets for the youngsters — with an egg roll, Spanish rice as well as 2 edges. The dinner also contains bread, dessert, and beverages.

Enter the church hallway through the northeast parking lot home. An elevator can be obtained.

Cost: ten dollars adults; $3 young ones 4-10; under 3, free. Family and carryout rates can be obtained.

More details: (515) 244-3101, ext. 0; basilicaofstjohn ; Facebook

Christ the King Parish

5711 S.W. Ninth St., Des Moines

Knights of Columbus will hold a seafood fry supper all six Fridays from 5 to 7 p.m. The menu includes spicy baked salmon, all-you-can-eat fried cod, baked Parmesan-crusted tilapia, or cheese pizza for young ones. Edges should include fries that are french coleslaw, cheesy potatoes, green beans and supper rolls. Beverages consist of lemonade and tea that is iced. The youth team shall sell do-it-yourself sweets as a fundraiser to fund a visit to your nationwide Catholic Youth Conference in 2021.

Cost: ten dollars grownups; $5 young ones.

Holy Trinity Catholic Church & Class

2926 Beaver Ave., Diverses Moines

Knights of Columbus will provide its Lenten Fish Dinners for four Fridays: Feb. 28, March 6 and 27 and April 3. Baked tilapia and baked cod that is beer-battered seafood tacos, mac and cheese, a potato, veggies, coleslaw, a supper roll and assorted beverages will undoubtedly be available.

Sweets are given because of the Holy Trinity youth group, in line with the church’s web site. Free-will offering supports youth team tasks.

Cost: $9 grownups, $5 children 5-11; under 5, totally totally totally free; $35 optimum per family members.

More details: (515) 255-3162; htschool ; Facebook

Breaded cod are fried and offered to a huge selection of visitors at a Gretna, Neb., seafood fry. (Photo: Matt Miller/Omaha World-Herald)

Our Lady’s Immaculate Heart Catholic Church

510 E. Very First St., Ankeny

The Knights of Columbus seafood fry dinner will require destination when you look at the OLIH room that is multi-purpose three Fridays — March 6 and 20, and April 3 from 5 to 7 p.m. The menu should include hand-battered pollock that is fried baked cod, seafood tacos, cooked potatoes, corn, green beans, supper rolls, ice cream sundaes and grilled cheese and tater tots for the young ones. a free-will providing will be used and all sorts of contributions help local charities.

Takeout solution will be accessible.

Cost: Free-will offerings.

More details: (515) 964-3038; olih ; Facebook

Sacred Heart Church

1627 Grand Ave., Western Diverses Moines

For many six Fridays, Sacred Heart’s youth ministry is keeping its fish that is all-you-can-eat fry from 5:30 to 7 p.m. into the college gymnasium. Dinner includes hand-battered seafood, lemon-pepper baked fish, seafood tacos, a baked potato, fries, coleslaw, a roll and a cheese pizza choice. Sweets are offered for purchase and all sorts of profits benefit youth programs.

Takeout solution can be obtained.

Cost: ten dollars grownups; $5 children 3-10; children 2 and underneath, free. $40 family optimum.

Irene Reyes, left, and Lulu Mongaray layer seafood fillets in a batter that is secret Al Snyder fries them up Friday, March 20, 2015, at Basilica of St. John in Diverses Moines. (Picture: Michael Zamora/The Enroll)

Sts. John & Paul Catholic Church

1401 Very First Ave. S., Altoona

This night fish fry, served by the Knights of Columbus, is all-you-can-eat from 4:30 to 7 p.m. for all six Fridays friday. In 2010’s menu includes cooked or deep-fried Alaskan pollock with cooked potato or potato salad, green beans, homemade coleslaw and wheat or white bread. For the children, macaroni and cheese or cheese pizza can be found. Drinks include coffee, lemonade, iced tea and water. Dessert is free with a contribution to guide parish youth teams.

The big event occurs within the parish hallway. Drive-thru and take-out will also be available. Enter on First Avenue and drive towards the eastern part associated with church building near Circle Drive to put your purchase, pay and get.

Cost: ten dollars grownups; $5 kids 6-12; under 5, totally totally free. Customers can decide to include a skewer of shrimp for $4. Drive-thru and takeout, ten dollars per purchase (includes three seafood fillets, coleslaw, Hawaiian roll and range of potato salad or baked potato — no substitutions with no child-size sales can be found with all the drive-thru, but children’s mac and cheese and pizza meals will likely to be available).

More details: (515) 967-3796 ; ssjohnpaul ; Facebook

St. Mary of Nazareth Church

4600 Meredith Drive, Des Moines

The Knights of Columbus seafood fries will need spot all six Fridays from 4:30 to 7 p.m. supper includes fried or fish that is baked a number of edges.

Price: ten dollars grownups; $5 young ones 12 and below; $9 seniors 60 and older.

More information: (515) 276-4042; stmarysdsm ; Facebook

In most 36 external lights have actually been set up at St. Ambrose Cathedral to improve its lighting through the night in Diverses Moines, Iowa, Monday, Sept. 21, 2015. (Picture: Rachel Mummey/The Enroll)

Jack Vermie grabs an item of fish through the Fish Fry at Mitchellville Community Center. (Picture: Jonathan Krueger/Herald-Index)

St. Augustin’s Catholic Church

545 42nd St., Des Moines

Knights of Columbus could have a Fiesta Fish Bake when you look at the parish hallway on two Fridays: March 27 and 3 from 6 to 7:30 p.m april. The menu should include cooked salmon, cod, a complete taco and salsa club, mac and cheese, grilled cheese sandwiches and cheese quesadillas. Takeout is present. Profits benefit Knights of Columbus and church youth teams. Channels for the Cross at 5:30 p.m.

Parking comes in the trunk off Grand Avenue. Enter the church through the eastern entry.

Cost: ten dollars for grownups; free for the kids 12 and under; $40 maximum per family members.

More information: (515) 255-1175; staugustin ; Facebook

St. Boniface Catholic Church

1200 Warrior Lane, Waukee

The Knights of Columbus should be serving its Lenten that is annual Fish the six Fridays of Lent from 5 to 7:30 p.m. at St. Boniface Parish Hall in Waukee. The Lenten smorgasbord includes baked tilapia, fried cod, fried shrimp, spaghetti, cheese pizza, coleslaw, veggies, jello, and chips.

Sweets made available from the St. Boniface youth teams (free-will providing).

Cost: ten dollars grownups; $5 children 3-10; young ones under 3, free; $35 instant family members optimum.

Lulu Mongaray batters up the seafood Friday, March 20, 2015, during the church’s regular Lenten seafood fry at Bascilica of St. John in Diverses Moines. Organizers said about 160 pounds of seafood are fried or baked up each for the dinner week. (Photo: Michael Zamora/The Enter)

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